THE NYC INSIDER'S GUIDE FOR FIRST TIME MARATHONERS
The NYC Insider's guide to the NYC Marathon, inspired by the thoughts and experiences of a first-time marathoner.
Thursday, June 4, 2009
Race Day Preparation
Now that I'll be running weekend races on a regular basis, it's a good idea to think about using each race as a test of what works and what doesn't for marathon morning. Here are some things to consider:
when, where and what to eat;
the clothing I'll wear before, during and after the race (including an extra layer for early morning miles that is easily taken off and either tossed or kept on hand);
my fuel and hydration plan (check the race map to know what is offered at fueling and water stations where, and if/how I will supplement) remembering that a sign of appropriate hydration is pale yellow urine: too dark indicates dehydration while clear means I should cut back on the fluids;
check the weather forecast and think about special items (rain gear? sunglasses?);
my goal time and pace;
what I've eaten the night before (best is simple, easily to digest carbs and proteins) and how it affected my performance;
plan recovery, starting right when I cross the finish line (foods, fuel, how to combat soreness);
the question of when to consume my caffeine: before might give me a boost, but may lead to faster digestion and hence mid-race discomfort; after is a treat to look forward to and may help recovery.
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